Chef Tai’s Mobile Bistro, AMERICAS FAVORITE FOOD TRUCK according to Food Network, serves Chef Tai’s unique blend of Globally inspired cuisine from a mobile kitchen in essence, a recreation of the kitchen from Veritas Wine & Bistro.
A fun and inexpensive alternative to an upscale dinning experience for his fellow Aggies and Locals, Chef Tai’s Globally inspired menu includes: BBQ Pulled Pork Tacos, Korean Short Rib BBQ Bowl, and Brussels Tofu Florentine all priced for the budget conscious foodies. Chef Tai has developed a menu that delivers high-end food at street level prices.